Saturday, October 10, 2015

Cabbage Salad

Ingredients
2 packages ramen noodles (un-cooked)
1 head cabbage chopped
6-8 green onions chopped
4 TBSP sesame seed
1 cup slivered almonds
4 TBSP oil
6 TBSP vinegar
4 TBSP Sugar 
1 tsp pepper
1/2 tsp salt
1-2 cups cooked chicken breast, shredded
ramen seasoning packets

Directions:

Combine the cabbage, onions, almonds, and chicken breat in a salad bowl.

For the dressing

Combine oil, vinegar, sugar, pepper, salt, sesame seed, and ramen packets (optional) and shake well to combine ingredients.

Pour dressing over the salad and let chill a couple hours


When you are ready to serve crunch up the ramen noodles and sprinkle over the top of the salad.

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